Desserts – The Olive Crush

Pineapple Coconut Bites

July 21, 2015July 21, 2015The Olive CrushNo Comments

These small, fruity bites will become a favorite in your home. At only 100 calories, go ahead, have two!

Greek Yogurt Cheesecake with Ouzo-Poached Figs

May 1, 2015April 30, 2015The Olive CrushNo Comments

Sometimes the best way to try a new diet is to test out its desserts! This tangy yogurt cheesecake is inspired by a delicacy from Corfu, a Greek Island. The cake is flavorful enough to eat on its own without the fruit, or with a drizzle of caramel!

Butter Olive Oil Cinnamon Rolls

March 24, 2015March 24, 2015The Olive CrushNo Comments

Our Natural Butter Flavored Olive Oil is perfect for baking! Try using it with this from-scratch cinnamon roll recipe.

Vegan Oatmeal Chocolate Chip Cookies

January 30, 2015February 3, 2015The Olive CrushNo Comments

This vegan oatmeal chocolate chip cookie recipe creates super moist and delicious cookies! Using our Castile olive oil and many healthy ingredient substitutes, these cookies are practically guilt-free.

Candy Bar Cookies

December 18, 2014December 16, 2014The Olive CrushNo Comments

Use your favorite candy bar to flavor these easy-to-make and sure-to-please cookies.

Lemon Shortbread Cookies

December 3, 2014December 3, 2014The Olive CrushNo Comments

Cookies are an all time holiday favorite – especially shortbread cookies! These tasty shortbread cookies get their flavor from our very own Lemon Olive Oil and lemon zest.

Vegan Zucchini Almond Bread

December 2, 2014December 2, 2014The Olive CrushNo Comments

This delicious vegan zucchini almond bread recipe is sure to warm your belly! Perfect for any time of the year, try bringing this almond topped dessert to your next holiday gathering or office party!

Olive Oil Marshmallow Creme

November 13, 2014November 14, 2014The Olive CrushNo Comments

Marshmallow creme has found its place on the Thanksgiving dinner table, so why not add a healthy version of it to your cooking list? This recipe is great to spread over sweet potatoes and yams, or to mix with or top your Jello gelatin dishes. If you have any leftovers, try it with a bit of cocoa powder to top your coffee.

White Chocolate & Persian Lime Olive Oil Fudge

October 29, 2014October 29, 2014The Olive CrushNo Comments

This fudge is perfect for the upcoming holiday season! Using decadent white chocolate and the sweet citrus of our Persian Lime Olive Oil, this uniquely flavored white chocolate fudge will surely wow.

Olive Oil & Sea Salt Brownie Cookies

October 6, 2014October 9, 2014The Olive CrushNo Comments

Be prepared for your friends and family to rave about these delicious brownie cookies! Soft and chocolatey, these cookies have healthy ingredient substitutes so you can eat them guilt-free.