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The combination of sweet and hot peppers and the fruitiness of olive oil delivers an unforgettable classic Moroccan flavor. popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors.
 
Tip: Great for spicing up grilled and roasted foods or add to hummus for a delicious kick. Marinate Tri-tip or fresh tuna before grilling to add a little kick. Try paired with our aged fruit balsamics for bread dipping or blended as vinaigrette.

SKU: N/A Category:

Ingredients: Olive Oil, Natural Flavors
 

Nutritional Facts

Based on 375ml bottle.

Nutrition Facts
Serving Size 1 Tbsp (15ml)
Servings Per Container 25

Amount Per Serving
Calories 120 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Contains 1g Polyunsaturated Fat, 10g Monounsaturated fat. Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron.

Weight N/A
Dimensions N/A
Polyphenols

Oleic Acid

DAGs

FFA

Peroxide

Crush Date

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