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Wickedly delicious combination of fresh herbaceous sage paired with earthy, savory wild mushrooms. The result is a decadent, intoxicatingly aromatic olive oil which will complement a wide array of savory applications.
 
Tip: Try drizzled over cream of mushroom soup, in risotto, stuffing and aioli. It makes inspired vinaigrette when paired with Oregano White Balsamic or a splash of 25 Year Reserve Sherry Vinegar. It takes poultry and pork to a whole new level. Drizzle across a succulent steak or over mashed potatoes.

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Ingredients: Extra Virgin Olive Oil, Natural Flavors
 

Nutritional Facts

Based on 375ml bottle.

Nutrition Facts
Serving Size 1 Tbsp (15ml)
Servings Per Container 25

Amount Per Serving
Calories 120 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Contains 1g Polyunsaturated Fat, 10g Monounsaturated fat. Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron.

Weight N/A
Dimensions N/A
Polyphenols

Oleic Acid

DAGs

FFA

Peroxide

Crush Date

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