Balsamic Burger Recipe | The Olive Crush

Balsamic Burgers

Balsamic Burger Recipe | The Olive Crush
 
Try a different flavor of hamburger with this recipe using our 18 Year Old Traditional Balsamic Vinegar and Whole Spice steak seasoning!

Balsamic Burgers
Serves 4
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Ingredients
  1. 1 lb lean ground beef (or ground turkey)
  2. 2 tablespoons 18 Year Old Traditional Balsamic Vinegar
  3. 1 tablespoon Whole Spice Steak Seasoning
  4. 1/2 cup Panko bread crumbs
  5. 1 egg
  6. Garlic Olive Oil
  7. 4 slices of cheese
  8. 4 hamburger buns
  9. 2 cups greens
Instructions
  1. Combine meat, seasoning, 18 Year Old Traditional Balsamic Vinegar, Panko bread crumbs and egg. Once mixed, form into patties.
  2. Place patties on the grill or in a pan on the stove and cook thoroughly.
  3. Brush Garlic Olive Oil on the the inside of the buns and set on grill/pan until warm or slightly toasted.
  4. Add cheese and greens to each burger and serve.
The Olive Crush https://www.theolivecrush.com/

Products Used In This Recipe

  • Our finest balsamic vinegar from Modena, Italy. Produced in the traditional Modena style and aged at least 18 years in Oak barrels.
     
    Tip: Very diverse; thick and potent enough to be dripped onto a dish as a condiment and also balanced enough so it will pair well with one of our olive oils in a salad dressing. The acidity of our Traditional Balsamic vinegar makes it pair extremely well with our sweeter oils and with sweet foods, such as fresh fruit or even ice cream.

  • The traditional blend of rich roasted garlic and exquisite olive oil brought to a new level. This EVOO has the essence of fresh garlic added. It is so rich; it tastes like slow roasted garlic and is sure to please all Garlic Lovers! Garlic flavored extra virgin olive oil is an excellent all around choice for cooking.
     
    Tip: Especially flavorful with salad, vegetables, bread, pasta, seafood, chicken, and red meat. Mix with fresh herbs for dipping and wherever a clean light garlic flavor accompanying mild oil is desired.

  • Add a bold taste to steak and burgers with our specialty seasoning. Simply sprinkle on steak, burgers, or pork before grilling or broiling. You can also marinate for about 30 minutes before grilling by mixing olive oil with our tasty blend.
     
    Ingredients: Garlic, Sea Salt, Coriander, Dill, Black Pepper, Chili’s

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