Tag: 18 Year Old Traditional Balsamic Vinegar

Maple Roasted Brussels Sprouts

January 20, 2015January 19, 2015The Olive CrushNo Comments

Add a little sweetness to your Brussels sprouts using maple syrup, and our Hojiblanca Olive Oil and 18 Year Old Traditional Balsamic Vinegar.

Balsamic Vinaigrette Asparagus

August 25, 2014October 2, 2014The Olive CrushNo Comments

Sometimes the hardest part of the perfect meal is finding what will accompany your delicious entrees! Try this recipe for delicious (and healthy!) asparagus using our 18 Year Old Traditional Balsamic vinaigrette.